Desain perbaikan kualitas produksi beras menggunakan pendekatan SUR (Standardized Unitless Rating) UD. Hasil Bumi Kediri

Authors

  • Mohamad Fauzin Abdulloh Institut Teknologi Mojosari Nganjuk Indonesia
  • A Anas Haikal Universitas Islam Kadiri Kediri Indonesia
  • Henry Hafidz Anbiya Universitas Islam Kadiri Kediri Indonesia

DOI:

https://doi.org/10.31004/jutin.v8i1.40476

Keywords:

Supplier, Standard, Criteria, Subcriteria

Abstract

The purpose of this study is to shadow the weighting of very important criteria to improve the quality of the production process at UD. Hasil Bumi; performance satisfaction from suppliers to improve the quality of the production process at UD. Hasil Bumi. The research methodology uses the SUR (STANDARDIZED UNITLESS RATING) method. The number of respondents for this analysis is 3 worker actors from UD. Hasil Bumi. SUR respondents are suppliers of 3 CV brands. Supplier performance using the SUR method, stated as the most superior in providing performance to UD. Hasil Bumi is CV. C under the control of Gunawan Ariawan. The value obtained from the total sub-criteria with a total SUR value of 2.04. 

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Published

2025-01-17

How to Cite

Abdulloh, M. F., Haikal, A. A., & Anbiya, H. H. (2025). Desain perbaikan kualitas produksi beras menggunakan pendekatan SUR (Standardized Unitless Rating) UD. Hasil Bumi Kediri. Jurnal Teknik Industri Terintegrasi (JUTIN), 8(1), 788–795. https://doi.org/10.31004/jutin.v8i1.40476

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Section

Articles of Research

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