EFFECTIVENESS OF CHEWING MARSHMALLOW CONTAINING BETEL CHEW ON SALIVARY Streptococcus mutans IN 12 YEARS OLD CHILDREN OF SMPN 29 PALEMBANG

Authors

  • Meidi Tri Yudha Prodi S-2 Kesehatan Masyarakat Universitas Kader Bangsa Palembang
  • Misnaniarti Misnaniarti Prodi S-3 Kesehatan Masyarakat, Universitas Kader Bangsa Palembang

DOI:

https://doi.org/10.31004/prepotif.v5i2.2239

Keywords:

Betel chew, marshmallow, saliva, Streptococcus mutans.

Abstract

Marshmallow is a favored type of soft candy among children and adults. Betel chew added to marshmallow was reported containing antibacterial substances. The aim of this study was to determine the effect of chewing marshmallow containing betel chew on salivary S. mutans in 12 years old children. This experimental research was done with pretest and posttest control group design involving 30 subjects with DMFT range 3-5. Subjects were divided into group 1 (marshmallow containing betel chew) and group 2 (plain marshmallow). Saliva was collected before and after chewed marshmallow containing betel chew and plain marshmallow. Streptococcus mutans colonies were evaluated with colony counter. Data were analysed using pair T-test & independent T-tests. Paired-t test showed that the number of S. mutans colonies was significantly reduced after chewed marshmallow containing betel chew p=0,00 (p<0,05). Independent-t test showed that the number of S. mutans colonies on group marshmallow containing betel chew was significantly lower than marshmallow group p=0,01 (p<0,05). Chewing marshmallow containing betel chew is able to reduce the number of S. mutans colonies in 12 year old children’s saliva. Key words: Betel chew, marshmallow, saliva, Streptococcus mutans.

References

Buckle KA, Edward RA, Fleet GH, Wotton M. 1987. Ilmu pangan. Jakarta: Universitas Indonesia Press; 1987. Hal.56-57.

Cheon K, Moser SA, Childers NK. Characteriscs of Streptococcus mutans genotypes and dental caries in children. Eur J Oral Sci. 2013. 121(301):148-155.

Zhou Q, Qin X, Qin M, Ge L. Genotypic diversity of Streptococcus mutans and Streptococcus sobrinus in 3–4-year-old children with severe caries or without caries. Int J Paediatr Dent. 2011;21:422–431.

Parianti N, Ariyasa I. The relation between betel chewing activity habit and teeth caries occurrence for ederly people in batu bulan kangin village. Journal Virgin. 2015; 2(1): 200-8.

Luthviandhitarani G, Wahyono F. Antibiotik daun sirih (Piper betlel) sebagai pengganti antibiotik komersial untuk penanganan mastitis. Jurnal Agripet. 2015;15(1):28-32.

Notoatmodjo S. Metodologi penelitian kesehatan. Jakarta : Rineka Cipta. 2012; p124.

Lee W, Lee M, Moon H, Cho J. A clinical study on measuring method of the salivary flow. IJCPD . 2013; 9(1): 31-7.

Maciel SM, Marcenes W, Sheiham A. The relationship between sweetness preference, levels of salivary mutans streptococci and caries experience in Brazilian pre-school children. Int J Paediatr Dent. 2001;11:123–130.

Marshall TA, Broffitt B, Eichenberger-Gilmore J, Warren JJ, Cunningham MA, Levy SM. The roles of meal, snack, and daily total food and beverage exposures on caries experience in young children. J Public Health Dent. 2005;65:166–173.

Lemos ACJ. Jacqueline A, Robert AB. Responses of Cariogenic streptococci to evironmental stresses. Cuvr. Issues Mol. Biol. 2007; 7 : 95-108.

Cury JA, Rocha EP, Koo H, Fransisco SB, Cury AA. Effect of saccharin on antibacterial activity of chlorhexidine gel. Dent J. 2000; 11(1): 29-34.

Mizraqchi A, Dhaher Z, Muhsin F. The effect of aspartame and saccharin on the antimicrobial activity of chlorhexidine against mutans streptococci. J Bagh College Dentistry. 2008; 20(2):93-7.

Downloads

Published

2023-12-20

How to Cite

Yudha, M. T., & Misnaniarti, M. (2023). EFFECTIVENESS OF CHEWING MARSHMALLOW CONTAINING BETEL CHEW ON SALIVARY Streptococcus mutans IN 12 YEARS OLD CHILDREN OF SMPN 29 PALEMBANG. PREPOTIF : JURNAL KESEHATAN MASYARAKAT, 5(2), 1068–1072. https://doi.org/10.31004/prepotif.v5i2.2239