PENGARUH MEDIA TEBAK GAMBAR TERHADAP PENGETAHUAN JAJANAN SEHAT SISWA SDN 001 TERATAK KABUPATEN KAMPAR

Authors

  • Eka Roshifita Rizqi UNIVERSITAS PAHLAWAN TUANKU TAMBUSAI
  • Yuni Sartika UNIVERSITAS PAHLAWAN TUANKU TAMBUSAI

DOI:

https://doi.org/10.31004/prepotif.v4i1.633

Keywords:

Guessing Picture Media, Nutrition Education, Knowledge

Abstract

A lot of students consumed snack that has imbalanced food quality and nutritional values. Preliminary study showed that 54,5% students at 001 Teratak elementary school had low level of knowledge on healthy snack choice. Nutrition education is needed with efficient and simple method such as guessing picture. The aim of this study was to analyze the effect of guessing picture media method on student’s knowledge on healthy snack choice in 001 Teratak Elementary School. This was quasy experimental study with a pre-test post-test control group design. 42 samples selected from 46 students in class 5 by purposive sampling technique with inclusion and exclusion criteria. Samples divided into intervention (n=21) and control group (n=21). The intervention group had guessing healthy snack choice picture while the control group had guessing ordinary pictures. Research variables were the level of knowledge in intervention and control group based on the value of the pre-test and post-test. The results showed that there was significant increase of knowledge that were given nutritional education of healthy snack choice using guessing picture media method (p<0,05). There was significant difference of knowledge on intervention and control groups (p<0,05). Finally, nutrition education with guessing picture media method can improve knowledge on healthy snack choice in elementary school students.

References

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Published

2023-04-25

How to Cite

Rizqi, E. R., & Sartika, Y. (2023). PENGARUH MEDIA TEBAK GAMBAR TERHADAP PENGETAHUAN JAJANAN SEHAT SISWA SDN 001 TERATAK KABUPATEN KAMPAR. PREPOTIF : JURNAL KESEHATAN MASYARAKAT, 4(1), 58–62. https://doi.org/10.31004/prepotif.v4i1.633

Issue

Vol. 4 No. 1 (2020): April 2020

Section

Articles

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Copyright (c) 2020 Eka Roshifita Rizqi, Yuni Sartika

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