VERAWATI, B.; YANTO, N. DAYA TERIMA BISKUIT TINGGI PROTEIN DENGAN PENAMBAHAN TEPUNG BIJI DURIAN (HIGH PROTEIN BISCUITS RECEIVED POWER WITH THE ADDITION OF DURIAN SEED FLOUR). PREPOTIF : JURNAL KESEHATAN MASYARAKAT, [S. l.], v. 2, n. 2, p. 1–7, 2023. DOI: 10.31004/prepotif.v2i2.42. Disponível em: http://journal.universitaspahlawan.ac.id/index.php/prepotif/article/view/42. Acesso em: 23 nov. 2024.