Sulastri, Sulastri, Cemy Nur Fitria, Sri Mintarsih, and Weni Hastuti. “Perbedaan Pengaruh Jus Pepaya (Carica Papaya L.) Dan Buah Naga (Hylocereus Sp) Terhadap Kadar Kolesterol”. Jurnal Ners 10, no. 1 (November 21, 2025): 228–234. Accessed December 5, 2025. https://journal.universitaspahlawan.ac.id/index.php/ners/article/view/51321.