YUSA, Adisty Naila; DAHLIA, Mutiara; CAHYANA, Cucu. PENGARUH KONSENTRASI SANTAN TERHADAP SIFAT FISIK DAN MUTU SENSORIS SILKY PUDDING . Jurnal Review Pendidikan dan Pengajaran, [S. l.], v. 8, n. 2, p. 6600–6605, 2025. DOI: 10.31004/jrpp.v8i2.48369. Disponível em: https://journal.universitaspahlawan.ac.id/index.php/jrpp/article/view/48369. Acesso em: 5 dec. 2025.