MARTINA, Elti; FADILLAH, Fany. Pengaruh Penyimpanan Bahan Baku Terhadap Kualitas Makanan Di Hotel Pangeran Pekanbaru. Jurnal Pendidikan dan Konseling (JPDK), [S. l.], v. 4, n. 4, p. 4121–4128, 2022. DOI: 10.31004/jpdk.v4i4.6128. Disponível em: https://journal.universitaspahlawan.ac.id/index.php/jpdk/article/view/6128. Acesso em: 19 dec. 2025.