Khairina A, Aini L, Musdalifah R, Wahyuni RS, Agustia Y, Putra RB. Keunggulan Bersaing Usaha Mikro Hasil Olahan Kentang Usaha Dagang Inyak Berbasis Inovasi Produk. Innovative [Internet]. 2022Jan.25 [cited 2024May19];2(1):357-61. Available from: http://journal.universitaspahlawan.ac.id/index.php/Innovative/article/view/3482